Day 28: Homemade Alfredo Sauce

This Alfredo sauce was ridiculously easy to make and so incredibly delicious I don't ever want to buy Alfredo sauce again. It took no time at all and the flavor is so rich and cheesy it will pair beautifully with anything from pizza to pasta.

*Ingredients

2 cups heavy whipping cream

1 cup Pecorino Romano Cheese

1/2 cup unsalted butter

4 oz cream cheese

1 tsp minced garlic

1 tsp garlic powder

1 tsp Italian seasoning

1/4 tsp salt

1/4 tsp pepper

*Directions

On medium heat in a sauce pan, heat your heavy cream, butter, and cream cheese. Once ingredients start to melt, whisk to combine. Then add minced garlic, garlic powder, Italian seasoning, salt, and pepper. Whisk together until smooth and combined, then add your Pecorino Romano cheese and combine again. Let your sauce come to a boil and simmer for 5 minutes so it can thicken up some. 

Enjoy!